Monday, April 25, 2011

ARRIVEDERCI Chef Luigi! XOXO

Ciao My Friends! Having a few Easter Moments witha the ValleyGirl! We dye-a the eggs! We have much fun...There was a Luigi egg but it didnt make it inna the photos because it looka like a cat....so sorry....









All the colors! See Jack Skeleton!





ValleyGirl, she makea the salad with the eggs she boil. She call it Seven Layer Salad. She makea thissa salad for many of the years. It's a great salad to make ahead of time. Like-a 36 hours ahead of the time.....









Salad dressing ingredients.....




Layer the ingredients one atta time......Spinach first.




Iceburg Lettuce




Adda the green onion....




....then the frozen peas.....







Then some chopped eggs....




and bacon.




Then you take the dressing and you "ICE" the top of the salada like a cake.




Wrap in plastic wrap....then refridgerate overnight till up till 36 hours. Let the salada sit out about an hour at room temp before tossing. It's a great salad.


I wait.




I rest.




I head to Sarah's house next! Arrivederci ValleyGirl! I have to see Sarah then to VEGAS! Ciao All!




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